Monica Watrous covers all aspects of the food and beverage industry. As one of the lead editors on FoodBusinessNews.net, she has been instrumental in the web site’s meteoric growth. On a daily basis, Ms. Watrous reports on the strategies and trends driving the industry’s leading companies. In addition to her insightful reporting, she also designs and develops many of the infographics and slideshows that appear on the web site.
She may be contacted at firstname.lastname@example.org or you may follow her on Twitter @NewFoodAisle.
How sweet it is for monk fruit, agave nectar
Chiquita clearing hurdles on Fyffes merger
Monster to roll out non-caffeinated energy drink
Chili’s making moves on millennials
Wendy’s to sell Canadian restaurants
Keurig’s K-Cups runneth over
Smucker strikes deal for nut snack maker
Table for one?
Infographic: What foods are consumers avoiding?
1Slideshow: Cutting-edge food trends for 2015
2Protein trend may cross the pond
3Sugar users say trade case costs $2.4 billion
4Breakfast category propels profit at Grupo Bimbo
5Fat intake falls, but needs to fall further
( more )
1Snacks — The year in review
2Organic, natural gaining ground in private label
3Slideshow: Cutting-edge food trends for 2015
4Slideshow: Restaurant trends on tap for 2015
5U.S., Mexico reach agreement on sugar imports
1Land O’Lakes to close cheese plant, expand another
2Ranking the meat and poultry industry’s top 10 companies
3Philadelphia Macaroni Co. purchases Pasta USA
4New company buys former AnaCon Foods assets
5McKee sees Drake’s snack cakes increasing footprint
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