Flavors and concepts for coconut water

by Keith Nunes
Share This:

ERLANGER, KY. — WILD Flavors, Inc. is introducing flavors and concept applications that test well with coconut water, according to the company. Flavors developed to be used with coconut water include mango, passion fruit, acai berry, strawberry guava, lime citrus, tropical pineapple and pomegranate berry. In addition, the company said it has developed a “young green” coconut flavor.

Concepts developed by the company include a coconut water sports drink with added electrolytes and vitamin C; a coconut water green tea; and a coconut water white tea.

Comment on this Article
We welcome your thoughtful comments. Please comply with our Community rules.



The views expressed in the comments section of Food Business News do not reflect those of Food Business News or its parent company, Sosland Publishing Co., Kansas City, Mo. Concern regarding a specific comment may be registered with the Editor by clicking the Report Abuse link.