Wild Flavors acquires tract of land

by Jeff Gelski
Share This:

Wild Flavors, Inc., Erlanger, Ky., has purchased more than 40 acres of land for a new 115,000-square-foot facility to increase space and capabilities for laboratories, offices and supply chain functions. The campus, land and facilities of more than 70 acres total will allow for further expansion.

"Due to the identification of new business opportunities and our organic growth at double-digit rates, the current facilities will no longer meet all of our requirements," said Dr. Hans-Peter Wild, chairman of Wild Flavors.

This article can also be found in the digital edition of Food Business News, October 16, 2007, starting on Page 63. Click here to search that archive.

Comment on this Article
We welcome your thoughtful comments. Please comply with our Community rules.



The views expressed in the comments section of Food Business News do not reflect those of Food Business News or its parent company, Sosland Publishing Co., Kansas City, Mo. Concern regarding a specific comment may be registered with the Editor by clicking the Report Abuse link.