Keeping track of shifting consumer purchasing patterns and attitudes

showing 1-25 of 825 articles

Growing animal welfare concerns signal three opportunities for food companies

4/24/2017 - Fifty-eight per cent of consumers may be seeking products with such claims as free-range, cage-free or humanely-raised, according to Packaged Facts.

Trends driving the free-from phenomenon

4/21/2017 - A focus on avoidance is a key driver in some new product formulation efforts.

Ethnic flavors flooding the food and beverage marketplace

4/19/2017 - The flavor landscape is transitioning from a focus on taste to a dual focus on taste and experience.

Bakers, chefs push new boundaries with flavors

4/17/2017 - Seaweed at top of list of potential new seasonings.

Dairy's role in clean label snacking

4/12/2017 - Varied consumer perceptions can create new opportunities for snack products.