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Meat Ingredients

Meat ingredients

Develop an understanding of how meat proteins are being used in product formulation.

showing 1-25 of 35 articles

Grilled and smoked meat flavor trends

- Innovative rubs and sauces are playing a bigger role as grilled and smoked meats evolve.

Cleaning up deli labels

- Consumers continue to demand more clean-label meat products.

Bacon in the fast lane

- Monogram Foods teams with Steve Harvey to deliver Easy Bacon, which cooks up quickly, minus the mess.

Blending a better burger

- There is more to a good burger than just grinding beef.

Bringing barbecue to the masses

- Barbecue flavor trends are branching in a variety of directions.
Asian flavors
Blending burgers
Natural safety
Meat makeover
Filipino flair