Slideshow: New menu items from Wendy's, Red Lobster, Applebee's

by Rebekah Schouten
Share This:
Search for similar articles by keyword: [New Products]

KANSAS CITY — Restaurants are innovating with cheese, from queso-topped burgers to three-cheese crab dips to bacon beer cheese steak toppings.

Wendy’s is kicking its menu up a notch with the addition of queso, the star of three new offerings: The Bacon Queso Burger, The Bacon Queso Chicken Sandwich and Bacon Queso Fries, which are all topped with the chain’s new poblano queso cheese sauce.

Red Lobster is blending a trio of cheeses with crab in its new Three-Cheese Crab Dip appetizer. The dip features a creamy blend of Blue crab crabmeat and cream cheese, mozzarella and Monterey Jack cheeses served with warm artisan bread.

Applebee’s is unveiling a Bacon Beer Cheese Topper for chicken breast, pork chops or steak. The topper consists of Blue Moon white cheddar beer cheese, bacon, crispy onions and green onions.

Click to view a slideshow of new menu items.

Comment on this Article
We welcome your thoughtful comments. Please comply with our Community rules.

 

 


The views expressed in the comments section of Food Business News do not reflect those of Food Business News or its parent company, Sosland Publishing Co., Kansas City, Mo. Concern regarding a specific comment may be registered with the Editor by clicking the Report Abuse link.
   

READER COMMENTS (1)

By eieibob 7/22/2017 9:59:39 AM