Monica Watrous covers all aspects of the food and beverage industry. As one of the lead editors on FoodBusinessNews.net, she has been instrumental in the web site’s meteoric growth. On a daily basis, Ms. Watrous reports on the strategies and trends driving the industry’s leading companies. In addition to her insightful reporting, she also designs and develops many of the infographics and slideshows that appear on the web site.
She may be contacted at email@example.com or you may follow her on Twitter @NewFoodAisle.
How sweet it is for monk fruit, agave nectar
Chiquita clearing hurdles on Fyffes merger
Monster to roll out non-caffeinated energy drink
Chili’s making moves on millennials
Wendy’s to sell Canadian restaurants
Keurig’s K-Cups runneth over
Smucker strikes deal for nut snack maker
Table for one?
Infographic: What foods are consumers avoiding?
1Ten trends at Expo East 2016
2Six start-ups to participate in Chobani Food Incubator
3B&G Foods to acquire ACH Food Companies spices business
4Blue Bell recalls chocolate chip cookie dough ice cream
5Millennials pushing organic to new heights
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1B&G Foods to acquire ACH Food Companies spices business
2Ten trends at Expo East 2016
3Six start-ups to participate in Chobani Food Incubator
4C.P.G. veterans tie up with Blue Apron
5Blue Bell recalls chocolate chip cookie dough ice cream
1WhiteWave Foods to expand Virginia plant
2McDonald’s finds flexibility with digital menu boards
3General Mills to face lawsuit over Cheerios Protein marketing