Cold Stone debuts ice cream cupcakes
February 06, 2009
by Eric Schroeder
SCOTTSDALE, ARIZ. — Cold Stone Creamery has added ice cream cupcakes to its portfolio. For a limited time, three signature cupcakes will be available in the flavors of Cake Batter Delux, Sweet Cream and Double Chocolate Devotion.
"These ice cream cupcakes are a perfect new addition to Cold Stone’s offerings of indulgent desserts," said Suzanne Schutz, vice-president of marketing for Cold Stone. "We’ve enhanced our menu of deliciously affordable luxuries, while creating a new setting for cupcake lovers to experience the sweet trend."
Cake Batter Delux is a moist red velvet cake layered with fudge and Cake Batter ice cream in a rich Belgian chocolate shell and topped with pink frosting and rainbow sprinkles.
Sweet Cream consists of a moist yellow cake layered with fudge and Sweet Cream ice cream in a rich Belgian chocolate shell, finished with Bettercreme frosting and Duo Mistrals topping.
Double Chocolate Devotion is a moist Devil’s Food cake layered with fudge and chocolate ice cream in a rich Belgian chocolate shell topped with Bettercreme frosting and an Oreo cookie.
The cupcakes will be available Feb. 4 to March 31 at a price of $9.99 for a pack of a half dozen cupcakes. The cupcakes are available in a single flavor or a variety pack.