Mama Dida's Salsas introduced
December 15, 2009
by Keith Nunes
STILLWELL, KAS. — Maser Industries L.L.C. has introduced Mama Dida’s Salsas. Made without water, the company said the salsas work as a dip as well as a way to infuse flavors into taco meat, chicken, fish and eggs.
The new salsas come in four varieties, Red Salsa in medium and hot flavors, and Black Bean & Corn Salsa also in medium and hot varieties. The product is available in 4-oz or 15-oz packages.