Kinnikinnick Foods adds to crumbs product line
March 23, 2010
by Eric Schroeder
EDMONTON, ALTA. — Kinnikinnick Foods has expanded its gluten-free product line with the launch of Graham Style Crumbs and Panko Style Bread Crumbs.
Made from natural ingredients such as brown rice flour, brown sugar and sweet rice flour, Graham Style Crumbs may be used for making pie crusts, cheesecake and as an ice cream topping, Kinnikinnick said. The crumbs are available in 10-oz packages at a suggested retail price of $5.29.
Panko Style Bread Crumbs may be used to coat chicken, pork, fish and vegetables. The crumbs are sold in 12.5-oz packages at a suggested retail price of $4.99.
Both products are gluten, dairy and nut free, Kinnikinnick said.