Dunkin', Hillshire Farm partner on new sandwich
Nov. 8, 2011
by Eric Schroeder
CANTON, MASS. — Dunkin’ Donuts has partnered with Sara Lee Corp.’s Hillshire Farm brand to introduce the new Smokehouse Sausage Breakfast Sandwich. Available for a limited time, the sandwich features Hillshire Farm Smoked Sausage, egg, and American cheese on a toasted English muffin.
“We’re always looking for ways to innovate around our breakfast menu and introduce new and unique flavor choices,” said Stan Frankenthaler, Dunkin’ Brands’ executive chef and vice-president of product innovation. “By partnering with Hillshire Farm, we have created a breakfast sandwich that features the delicious ingredients and natural spices of Hillshire Farm Smoked Sausage that people have enjoyed for generations. We’re confident that our guests will love this new menu item.”