Quiznos adds three concepts to menu
June 6, 2011
by Keith Nunes
DENVER — The quick-service chain Quiznos has added a pulled pork sandwich, salads and flatbread wraps to its menu.
“Pulled pork has been rising in popularity recently and this trend represented an opportunity to further expand our chef-inspired menu offerings,” said Zach Calkins, senior vice-president of culinary creation. “My tasting trips to Chicago, San Francisco and the American South served as culinary inspiration for Quiznos’ pulled pork subs and elevated the standard for quick-service flavor and taste. We’ve been developing these flavors over the past four months, and they are definitely ready for prime time.”
In addition to the new pulled pork subs, Quiznos also is introducing new whole grain flatbread wraps and fresh salads to its menu.
“Our success at Quiznos has always come from listening to what our customers want and responding with our recipe-driven approach to menu innovation,” said Greg MacDonald, chief executive officer. “With the addition of our whole grain flatbread wraps and new Farmers’ Market Salads, we have tastes and unique recipes that are on trend with what our customers are purchasing at fine dining establishments, customized to deliver the value and quality for which Quiznos is known.”