Turkey Hill Dairy introduces omega-3 yogurt
March 2, 2010
by Eric Schroeder
DARTMOUTH, NOVA SCOTIA — Turkey Hill Dairy is introducing Pomblueberry Chocolate Truffle Frozen Yogurt, which contains Meg-3 ingredients from Ocean Nutrition Canada Ltd.
The product has 32 mg of omega-3 EPA and DHA, and is available in the northeastern United States.
“Turkey Hill believes in providing a superior product to enhance the health of its consumers,” said Tom Wright, vice-president of marketing. “This is why we have added Meg-3 to our frozen yogurt — it offers the best source of omega-3 for both your heart and your brain.”