From snacks to mini meals

“We all know that nowadays lifestyles have become so busy that it’s very difficult to properly sit down at a given time of day and have a proper meal or a normal dinner, so to speak,” Ms. Moreno Torres said.
Meat snacks accounted for 6% of global snack launches last year, and fruit and vegetable introductions featuring a “snack” claim grew on average 13% annually between 2013 and 2017, according to Innova Market Insights.