ARLINGTON, VA. — Nestle S.A. is leaning into the unicorn food trend with the launch of Nestle Toll House Unicorn Morsels.

Featuring pink and blue swirls, the morsels are made with vanilla extract, sugar, palm kernel oil, hydrogenated palm oil, soy lecithin, milk and artificial coloring. Each tablespoon contains 80 calories and 9 grams of sugar.

“No place sparks creativity in the home quite like the kitchen,” said Ruth Braden, associate marketing manager of Nestle Toll House. “As a brand, we’re constantly exploring ways to innovate new baking products, like Unicorn Morsels, that will inspire bakers of all skill levels to pour their personality and passion into their creations.”

New Unicorn Morsels join Nestle Toll House’s extensive portfolio of baking morsels, which includes bittersweet chocolate, butterscotch, dark chocolate, peanut butter milk chocolate, premier white, caramel and espresso morsels.