SPRINGDALE, ARK. – Tyson Foods, Inc.’s Aidells brand of sausages and meatballs has grown to include beef and pork with the addition of smoked beef sausage and pork and beef meatballs. New fully-cooked Cotija Cheese & Fire-Roasted Poblano Smoked Beef Sausage Links and Fire-Roasted Tomato & Romano Cheese Meatballs round out the brand's portfolio of chicken-based ground and formed products.
The Cotija Cheese & Fire-Roasted Poblano Smoked Beef Sausage Links are smoked 100% beef links that combine mild poblano peppers, jalapeños, green bell peppers, onions and cojita cheese stuffed in a natural pork casing. Each link contains 210 calories, 17 grams of fat and 11 grams of protein.
The Fire-Roasted Tomato & Romano Cheese Meatballs are an Italian-inspired combination of ground beef and pork, tomato, sharp Romano cheese, garlic, parsley, oregano, onion, rosemary and bread crumbs all browned in vegetable oil. Each four-meatball serving contains 270 calories, 23 grams of fat and 12 grams of protein.
“Aidells has always embraced the unexpected, and we’re continuing to deliver on that promise with two new delicious protein offerings inspired by artisanal flavors that are sure to spice up any dining occasion,” said Jeremy Kross, brand manager for Aidells. “Whether you enjoy them on the grill, or as part of your favorite weeknight dish, both varieties allow you to have delicious meals that elevate beyond the ordinary.”