BOSTON — Dunkin’ is expanding its breakfast menu with the launch of its first-ever breakfast tacos.

The tacos combine scrambled eggs, melted sharp white cheddar cheese, roasted corn and a lime crema drizzle wrapped inside a flour tortilla. Customers also may choose to add crispy bacon crumbles for additional flavors.

“Our culinary team has expertly crafted these breakfast tacos with the vibrancy of Spring in mind, delivering a taste sensation that can be enjoyed any time of the day — not just for breakfast,” said Jill McVicar Nelson, chief marketing officer for Dunkin’. “These tacos are undoubtedly one of the tastiest savory items we’ve launched at Dunkin’. We’re thrilled for guests to try them and discover their new favorite meal to fuel their day, whether they’re looking for a delicious breakfast or a mid-afternoon snack.”

Served in convenient taco holders designed for on-the-go snacking, Dunkin’s breakfast tacos are now available at participating locations for a limited time.