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KANSAS CITY — New sauces and marinades are drizzling into retail markets.
Marzetti and Tabasco are partnering with the debut of spicy ranch. The ranch blends Marzetti ranch with Tabasco pepper sauce.
“Hot sauce and ranch fans take their favorites seriously,” said Brett Castle, vice president of brand management at T. Marzetti Co. “Consumers aren’t just chasing heat; they crave balance and depth of flavor, and that’s exactly what our culinary team delivered. Tabasco brand is the highest-trusted name in heat and pepper expertise, making it the ideal partner for us to bring a spicy ranch to the refrigerated dressings category.”
Huntsinger Farms, Inc. subsidiary Silver Spring Foods is introducing a new signature sauce line to its offerings. The sauce is available in four flavors: honey chipotle aioli, garlic Parmesan aioli, horseradish bistro aioli and hot honey chili sauce.
“The Signature Sauce Line truly encapsulates Silver Spring Foods — offering something for everyone, from bold and trendy to sweet and classic,” said Samantha Bibbs, food technologist at Silver Spring Foods and co-creator of the new lineup. “Crafted by our Zing Masters, this lineup honors our heritage while also leaning into today’s trends. Zing Masters are a team of horseradish experts dedicated to evaluating and protecting the ‘zing’ found in Silver Spring Foods products and researching and developing new sauces.”
Summit Hill Foods is unveiling a marinade line. Better Than Marinade is available in prime steakhouse, honey sesame teriyaki, honey bourbon barbecue, lemon and garlic butter, and everything seasoning.
“Leveraging our expertise in creating premium flavor bases, we developed Better Than Marinade to take the complexity out of flavor and offer consumers an elevated taste experience,” said Steve Goodyear, president and chief executive officer, Summit Hill Foods. “We are excited to introduce Better Than Marinade just in time for grilling season and bring our fans a high-quality, convenient solution for adding complex flavors to their favorite dishes and recipes.”
