SWEDESBORO, NJ, — Dr. Schar USA Inc., a business unit of Dr. Schar AG, Burgstall, Italy, is investing $28 million in its production and office space in Swedesboro. Dr. Schar opened the facility in 2012.
The gluten-free baked foods manufacturer said it will enhance its baking facility, which will improve its product consistency, efficiency and overall baking excellence. As part of the investment, Dr. Schar also is adding an on-site cafeteria.
“This expansion is about more than just physical space — it’s about investing in our people and the future of our products,” said Jim Morris, general manager of Schar North America. “We’re excited to continue growing as a team and delivering the quality our customers expect while creating a workplace our employees are proud of.”
