VEVEY, SWITZERLAND — Nestle SA has launched an all-new product innovation as part of its Tombstone pizza brand: french-fry style pizza crust.

The new product line comes in two varieties: Loaded Bacon Cheddar, which consists of a potato crust that is covered in cheddar cheese and filled with a mix of bacon, pork belly, mozzarella, and various cheddar cheeses; and Chili Cheese, which consists of a potato crust covered in hamburger chili cheese sauce and topped with mozzarella and cheddar cheeses, red onion, and parsley.

“We wear our born-in-a-bar heritage with pride – it's not just where we started, it's who we are,” said Terry Klein, brand manager for Tombstone. “Our fans aren't asking for ordinary, and we're not here to play it safe. This new crust is a bold spin on two iconic bar foods – pizza and fries – fueled by what we're hearing from fans and what's trending in culture. It's unexpected and unmistakably Tombstone.”

The Tombstone french-fry style crust pizza will be available at Walmart and other select retailers for a manufacturer’s selected retail price of $6.49 (may vary by store) starting in July.