Indulgence, decadence driving U.S. ice cream category 07.15.2014 By Keith Nunes Escapism plays a role when consumers choose to indulge in ice cream.Read More
Rabobank: Mints bursting gum’s bubble 07.14.2014 By Monica Watrous Report uncovers four factors contributing to declines in the U.S. gum market.Read More
Walking the bagel line 07.09.2014 By Charlotte Atchley The bagel category treads a narrow path between today’s two food trends of nutrition and indulgence while never quite fitting into either.Read More
Slideshow: Raising the bar on sports nutrition 07.09.2014 By Monica Watrous More food companies are entering the fast-growing category.Read More
Blood glucose management a focus at I.F.T. 07.09.2014 By Keith Nunes Several companies offer ingredients to aid consumers interested in controlling blood glucose levels.Read More
Mars accelerating health and wellness strategy 07.09.2014 By Monica Watrous Debra Sandler steps into newly created position of chief health and wellbeing officer.Read More
Organic snack makers form joint venture 07.03.2014 By Monica Watrous Organic dried fruit company and kale chip manufacturer partner to create Pacific Superfood Snacks.Read More
School nutrition debate continues to rage 07.02.2014 By Jay Sjerven The School Nutrition Association requests an ‘urgent’ meeting and seeks more flexibility in nutrition standards.Read More
Infographic: Americans seek ‘snackable’ indulgences, says Mintel 07.02.2014 By Eric Schroeder Report finds demand for prepared cakes and pies is on the rise.Read More
CVS launches better-for-you snack line 07.01.2014 By Monica Watrous Gold Emblem Abound products include snack bars, trail mixes, nuts and rice crisps.Read More