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Ardent Mills Burlington, Ontario, ingredient mix facility

Dawn Foods expands footprint in Canada

06.24.2019

By Sam Danley

Global bakery ingredient manufacturer acquires Ardent Mills’ Ontario facility.

Denali Ingredients baked inclusions

Denali Ingredients expands into baked inclusions

06.21.2019

By Sam Danley

The company is opening a new, 98,000-square-foot manufacturing facility in greater Milwaukee.

DouxMatok sugar reduced cookies

New funding to boost DouxMatok sugar reduction system

06.19.2019

By Jeff Gelski

Südzucker AG and Royal DSM are among companies in a $22 million funding round.

Caramelized sugar products, Enterprise Food Products

Caramelized sugar: Think flavor modulation, not sweetening

06.18.2019

By Jeff Gelski

The ingredient works to improve flavor in products with plant protein or reduced sugar.

Michele Fite, Motif Ingredients

Former Nestle, Dupont executive joins Motif Ingredients

06.13.2019

By Sam Danley

Ingredients innovation company expands leadership team.

Mark Davidson, MGP Ingredients

MGP Ingredients names Davidson as corporate controller

06.11.2019

By Eric Schroeder

Succeeds Brandon Gall, who was promoted to v.p. of finance and c.f.o. in April.

International Flavors & Fragrances, Inc. 2021 vision

I.F.F. unveils Vision 2021 strategy

06.07.2019

By Eric Schroeder

Initiative focused on four key pillars.

Sugar cane

New sugar refinery opens in Hamilton, Ont.

06.07.2019

By Eric Schroeder

Sucro Sourcing says facility will allow company to reduce costs for customers.

IFTNEXT Food Disruption Challenge finalists

Start-ups awarded in Food Disruption Challenge at IFT19

06.05.2019

By Monica Watrous

Entrepreneurs tackle food safety, sustainability.

Brenntag distributing wood vanillin

Brenntag to distribute vanillin derived from wood

06.05.2019

By Rebekah Schouten

Company enters exclusive distribution agreement with Borregaard.

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