Cargill names new chief operating officer 02.24.2021 By Erica Shaffer Brian Sikes previously led global protein and salt enterprise.Read More
ChickP brings novel protein to the US 02.23.2021 By Sam Danley Announces full commercial production of its 90% chickpea isolate.Read More
Overnight Labels increases production capacity 02.22.2021 By Sam Danley Adds new equipment and larger facility.Read More
Kerry sees ‘nostalgia’ trend lasting in 2021 02.18.2021 By Sam Danley Familiar flavors like cookie butter and graham cracker will appear in more snacks.Read More
Ingredion aligns with Argentine confectionery company in JV 02.15.2021 By Eric Schroeder Will provide products to customers in Argentina, Chile and Uruguay.Read More
Ingredion finds consumers open to allulose 02.12.2021 By Sam Danley More than half prefer allulose over sugar in energy drinks.Read More
Avatar Corp. optimizes release agents 02.10.2021 By Sam Danley Partners with Spraying Systems Co.Read More
Online ingredient marketplace expands into food and nutrition 02.10.2021 By Monica Watrous Knowde connects buyers and suppliers on digital platform to accelerate new product development.Read More
Fonterra launches milk phospholipids 02.08.2021 By Sam Danley Complex lipids aid in stress management, muscle recovery.Read More
Nexira offers carbon neutral acacia ingredients 02.05.2021 By Sam Danley Invests in carbon offset projects to compensate for residual emissions.Read More