Domino’s taps new international e.v.p. 01.07.2016 By Rebekah Schouten Eric Anderson will oversee two Domino's business regions.Read More
Chipotle receives grand jury subpoena 01.06.2016 By Jeff Gelski The chain also expects fourth-quarter comparable store sales to fall 14.6% after E. coli outbreak.Read More
Panera’s soups make ‘no no list’ goal 01.06.2016 By Jeff Gelski The U.S. bakery-café soup menu no longer contains artificial colors, flavors, sweeteners and preservatives found on the company's "no no list."Read More
Executive chairman of Yum! Brands to retire 01.06.2016 By Jeff Gelski The company expanded further into China and grew market capitalization under David C. Novak's leadership.Read More
Fast-food restaurants redefining value 01.05.2016 By Monica Watrous Top brands unveil new propositions for the New Year.Read More
Slideshow: McDonald’s menu items around the world 01.04.2016 By Monica Watrous The fast-food chain has restaurants in 119 countries.Read More
Target vet named e.v.p. at Domino’s 01.04.2016 By Monica Watrous Judy Werthauser will lead pizza chain's human resource organization.Read More
Wendy’s to go cage-free by 2020 01.04.2016 By Eric Schroeder Company also commits to eliminating the use of gestation stalls from its pork supply chain.Read More
Pizza Hut launches $5 Flavor Menu 01.04.2016 By Eric Schroeder New menu part of commitment to provide more insight-driven value.Read More
Slideshow: Innovative desserts take the cake 12.28.2015 By Monica Watrous Restaurant operators may boost dessert sales by offering a combination of traditional items and more creative confections, says Technomic.Read More