McDonald’s still struggling to lift U.S. sales 05.08.2014 By Monica Watrous Global comparable sales grew 1.2% in April.Read More
Slideshow: What’s new on US Foods’ menu? 05.06.2014 By Donna Berry A look and taste inside the company’s product development efforts.Read More
McDonald’s sets five ‘pillars’ for sustainability framework 05.05.2014 By Eric Schroeder Fast-food chain identifies 'aspirational goals' it hopes to achieve by 2020.Read More
Menu upgrades, store remodels on tap for Einstein 05.02.2014 By Eric Schroeder Restaurant chain recertifies all bakers in first quarter to ensure standards are met.Read More
New menu in the works for IHOP 05.02.2014 By Monica Watrous Sandwiches, burgers, salads and children's items are set to launch later this year.Read More
Slideshow: New products from Klondike, Cascade Ice, Yoplait 05.01.2014 By Maggie Young Yoplait seasonal yogurt flavors, Dunkin' Donuts chicken apple sausage breakfast sandwiches, and Sonic shake and slush offerings hit the market.Read More
Panera sees potential in flatbread roll-out 05.01.2014 By Eric Schroeder Company also discusses plans for new food policy.Read More
Creed to lead Yum! 05.01.2014 By Monica Watrous David Novak will step into executive chairman role Ja. 1, 2015.Read More
L.T.O.s a staple of menu strategy at Noodles & Co. 05.01.2014 By Monica Watrous Fast-casual chain sees seasonal offerings as a way to highlight use of freshly prepared ingredients.Read More
Food service turning to tortillas 04.30.2014 By Eric Schroeder Food service outlets adding tacos, burritos to capture morning breakfast market.Read More