Pasta marketers encouraged to ‘push the right buttons’ 04.09.2013 By Eric Schroeder E-commerce, identifying 'cool' factors are options companies have for making in-roads at retail.Read More
Post to close California plant 04.05.2013 By Monica Watrous The company met with the union that represents the plant's hourly employees before making the decision.Read More
Kellogg launches Pringles Stix 04.04.2013 By Staff Baked wheat cracker sticks are available in honey butter, pizza and cheese flavors.Read More
Brown Rice Triscuits debut 04.04.2013 By Staff Whole grain crackers are available in five varieties, including tomato and sweet basil.Read More
Quinoa powder enters U.S. market 04.03.2013 By Jeff Gelski The ingredient is suitable for use in foods, beverages, dietary supplements and meal replacements.Read More
Frito-Lay expands hot sauce-flavored snack chips 04.03.2013 By Staff Lay's Tapatio Limon and Cheetos Tapatio join the lineup.Read More
Cain Food expands R.&D. center, bake shop 04.03.2013 By Eric Schroeder Expanded area is now over 3,000 square feet.Read More
Kameda USA buys stake in Mary’s Gone Crackers 03.29.2013 By Eric Schroeder Company founders Mary Waldner and Dale Rodrigues will remain on board to lead day-to-day operations.Read More
Annie’s adds organic snack crackers 03.26.2013 By Staff Additions include cheddar crackers and organic graham crackers in cinnamon and honey varieties.Read More
Arby’s launches house-made potato chips 03.26.2013 By Staff Thick-cut chips are seasoned with zesty sauce flavor.Read More