New varieties feature jalapeños and red quinoa.

CEO explains Ricolino sale rationale.

New offering incorporates TBH hazelnut spread.

FAO leader also warns about effects of import tariffs.

New brand offers a premium, better-for-you point of differentiation.

Product developers are seeking to capture their share of seasonal sales.

Transaction includes R.W. Knudsen and TruRoots.

Sugar reduction options grow in number to make product development easier.

Acquires Baldinger bakeries.

The companies will produce high protein and high fiber solutions using spent grain from breweries.