Angelic Bakehouse adds sprouted crisps to snack offerings 09.26.2019 By Rebekah Schouten Whole grain crisps come in four flavors.Read More
Innovating with brewers’ spent grain 09.26.2019 By Monica Watrous ReGrained commercializing brewery byproduct to supply to manufacturers of baked foods and condiments.Read More
Perfect Snacks introducing refrigerated peanut butter cups 09.25.2019 By Monica Watrous Product in development prior to Mondelez acquisition.Read More
Whoa Dough debuts allergen-free cookie dough bars 09.24.2019 By Karlee Renkoski Plant-based snack bars are dairy-free, gluten-free, egg-free and kosher.Read More
Hershey finalizes One Brands acquisition 09.23.2019 By Monica Watrous Nutrition bar brand unveils plant-based protein offering at Expo East.Read More
Tyson launches new functional foods brand 09.19.2019 By Rebekah Schouten Pact brand debuts with flagship product line of refrigerated protein snacks.Read More
Harmless Harvest debuts plant protein-packed snack drinks 09.17.2019 By Rebekah Schouten Protein & Coconut beverages provide 12 grams of protein per serving.Read More
A ‘bold’ new venture for Stacy’s Pita Chip founder 09.12.2019 By Monica Watrous Stacy Madison debuts nutrition bar brand at Expo East.Read More
Utz to purchase Conagra’s D.S.D. snacks business 09.11.2019 By Sam Danley Sale includes Tim’s Cascade Snacks, Hawaiian Snacks, Snyder of Berlin and more.Read More
Sun-Maid revamps raisin snacks to attract millennials 09.09.2019 By Rebekah Schouten Yogurt covered raisin portfolio now Non-GMO Project verified.Read More