FDA finalizes traceability rules for high-risk foods 11.16.2022 By Keith Nunes Regulation identifies high-risk food categories and outlines the additional traceability steps required.Read More
What’s next for upcycled foods? 11.15.2022 By Monica Watrous Participation needed from broader industry to scale impact.Read More
Unlocking fruit’s alternative sweetener potential 10.11.2022 By Donna Berry Emerging technologies may offer product developers new sugar reduction options.Read More
FDA proposes redefining ‘healthy’ 09.28.2022 By Keith Nunes Foods featuring the term must contain meaningful amounts of food groups or subgroups under the proposal.Read More
Oregon Fruit Products hires new president, CEO 09.15.2022 By Caleb Wilson Joe Prewett will assume the role effective mid-October.Read More
Water crisis deepens in US West 08.30.2022 By Ron Sterk California governor offers aggressive plan.Read More
Low-income shoppers shifting purchasing patterns 08.18.2022 By Sam Danley NPD finds consumers cutting back on restaurants.Read More
Enhanced capacity fuels broad gains for SunOpta 08.15.2022 By Sam Danley Plant-based facilities achieved record output in the second quarter.Read More
RIND rolls out new peach chips 07.14.2022 By Eric Schroeder Snacks maker partners with Thrive Market on LTO.Read More
Conagra replaces vegetable processing facility 06.29.2022 By Sam Danley New plant in Minnesota will support the Birds Eye brand.Read More