Datassential enhances AI-powered platform 10.13.2023 By Brooke Just Menucast may predict future of flavor, ingredient trends.Read More
Candy company failed to evacuate before deadly explosion, DOL says 10.10.2023 By Jeff Gelski R.M. Palmer Co. will contest all citations.Read More
California bans four ingredients 10.10.2023 By Keith Nunes Legislation will go into effect Jan. 1, 2027.Read More
DGAC urged to be guided by realism 10.05.2023 By Leah Sosland Industry groups offer input for third public meeting.Read More
Groups object to processed food focus in dietary guidelines development 10.05.2023 By Leah Sosland Topic is a hot button issue in public meeting.Read More
California moves closer to banning four ingredients 09.13.2023 By Jeff Gelski Legislature passes bill targeting Red No. 3, potassium bromate, brominated vegetable oil and propylparaben.Read More
Canada puts caffeinated drinks in the crosshairs 09.06.2023 By Eric Schroeder CFIA urges caution after widespread product recall.Read More
FDA’s new Human Foods Program finds leader 08.24.2023 By Eric Schroeder James Jones spent many years with the EPA.Read More
Certified Free From seal aims to assist allergen-free shoppers 08.21.2023 By Caleb Wilson The certification process and seal were developed by food safety company MenuTrinfo.Read More
One company’s reasons for not using ‘natural flavors’ 08.15.2023 By Donna Berry Norr Organic differentiates by avoiding the ambiguity around the ingredients.Read More