Balchem expands to cultured applications 02.18.2020 By Sam Danley Offers systems applicable to dairy and plant-based options.Read More
Consumers seek more environmental impact information on plant-based foods 02.14.2020 By Sam Danley Taste no longer a barrier to adoption.Read More
Givaudan, Bühler to build plant-based food innovation center 02.14.2020 By Susan Reidy It combines a pilot plant with Bühler equipment and a kitchen/flavor lab by Givaudan.Read More
Prime Roots launches meat-free bacon 02.13.2020 By Sam Danley Fungi-based start-up brings first product to market.Read More
The Good Bean buys Beanitos 02.12.2020 By Rebekah Schouten Combined plant-based portfolio includes 26 legume-based snacks.Read More
Alpha Foods raises $28 million in Series A funding 02.11.2020 By Sam Danley Will expand portfolio of meat-free comfort foods.Read More
ADM study highlights 2020 plant-based protein trends 02.10.2020 By Sam Danley Meat-free chicken, seafood to take center stage. Read More
Forager Project offers portfolio of new plant-based products 02.05.2020 By Rebekah Schouten Company introduces organic, plant-based yogurt alternatives, grain-free cereals and more.Read More
Vegan claims on the upswing as plant-based innovation accelerates 02.05.2020 By Keith Nunes Marketers seeking points of differentiation in expanding market.Read More
Lower protein diets may reduce risk for heart disease 02.05.2020 By Sam Danley Meat and dairy consumption linked to increased risk.Read More