Vilsack hails school lunch standard success 05.07.2015 By Josh Sosland Only 8 states fall shy of 90% compliance.Read More
School food service with a smile 04.28.2015 By Eric Schroeder New study shows students more likely to choose healthy foods labeled with smiley faces, paired with prizes.Read More
SkinnyPop acquires tortilla chip brand 04.22.2015 By Monica Watrous Paqui tortilla chips are made with non-bioengineered corn in such flavors as ghost pepper and sour cream and salsa verde.Read More
More changes ahead for Nestle? 04.20.2015 By Monica Watrous Chairman hints at more divestitures to stay competitive with megamergers.Read More
The Power of Nutrition formed to combat for children’s nutrition 04.17.2015 By Eric Schroeder World Bank Group and UNICEF among groups hoping to raise $1 billion to tackle problem.Read More
New database covers vitamins, minerals and botanicals 04.15.2015 By Jeff Gelski Watson provides a way to research recommended intakes, health benefits and recent studies.Read More
Shift to simple ingredients gaining momentum 04.13.2015 By Monica Watrous The six major companies reformulating products for consumer tastes.Read More
Hemp’s high hurdles 04.10.2015 By Jeff Gelski The plant offers health benefits, but it must overcome a marijuana perception.Read More
Staying on-trend in snack development 04.09.2015 By Monica Watrous Achieving a clean label becomes more challenging when developing products that are low in fat, high in protein or gluten-free.Read More
Shifting from weight management to wellness 04.07.2015 By Keith Nunes Companies rethinking how they position diet brands in marketplace.Read More