General Mills seeking to fix its yogurt business 07.20.2016 By Monica Watrous Company to introduce organic, drinkable and full-fat varieties in the year ahead.Read More
Four trends translate to growth opportunities for General Mills 07.18.2016 By Monica Watrous Demand for clean label, 'dramatic' rise in snacking driving product development.Read More
Slideshow: General Mills alters approach to product development 07.13.2016 By Monica Watrous What's on tap from company's top brands this year.Read More
General Mills recalls Betty Crocker mixes 07.12.2016 By Josh Sosland Food service flour customers also affected by recall.Read More
Krusteaz recall tied to E. coli in General Mills flour 07.11.2016 By Josh Sosland Expands incident into commercial channels.Read More
General Mills to make greater investments in ‘growth brands’ 06.30.2016 By Keith Nunes The company has segmented its product portfolio into growth businesses and foundation businesses.Read More
General Mills, S.D.S.U. open oats research laboratory 06.29.2016 By Eric Schroeder Will focus on improving the nutritional qualities of oats and developing better performing varieties.Read More
Credit Suisse hikes target price for General Mills 06.24.2016 By Eric Schroeder Research analyst sees newly appointed president as 'excellent leader.'Read More
Harmening advances at General Mills 06.23.2016 By Monica Watrous Named to newly created role of president and chief operating officer.Read More
General Mills files patent on gluten-free pizza dough 06.10.2016 By Jeff Gelski The flour mixture may contain rice flour, tapioca starch, sorghum flour and millet flour.Read More