Slideshow: Sweet innovation on tap for Valentine’s Day 02.08.2023 By Sarah Straughn Retailers and foodservice locations fall head-over-heels for Valentine’s Day-themed additions.Read More
Hostess, Krispy Kreme filling holes in donut category 01.17.2023 By Jeff Gelski The companies are propelling donut consumption into more dayparts and points of access, especially internationally.Read More
Slideshow: Hostess Brands sees success in sweet snacking 11.09.2022 By Sarah Straughn Company is cashing in on snacking momentum with new product innovations.Read More
Demand for sweet snacks propels Hostess growth 11.07.2022 By Lisa Berry Reaping momentum of ‘most attractive snacking occasions.’Read More
Top trends at the 2022 NACS Show 10.10.2022 By Sam Danley Snack makers showcase occasion-based innovation, co-branded treats.Read More
Poretti to lead Hostess supply chain 09.27.2022 By Lisa Berry Joins baking company after nearly 30 years at Kimberly-Clark.Read More
Hostess Brands and NAMI announce partnership 09.12.2022 By Gloria Cowdin Focuses on reducing mental health stigma in the workplace.Read More
Hostess Brands outlines innovation blueprint 09.12.2022 By Eric Schroeder Company seeks to leverage snacking occasions.Read More
Hostess adds to Halloween-themed snack lineup 08.24.2022 By Eric Schroeder Creepy Caramel Ding Dongs to debut in October.Read More
Voortman launches fall-inspired wafers 08.09.2022 By Eric Schroeder New varieties include pumpkin spice and s’mores.Read More