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Nestle shifts focus to acquisitions in 2020

02.14.2020

By Jeff Gelski

PetCare, plant-based items and Starbucks alliance grow sales in fiscal 2019.

Sweet Earth Foods POGOs

Nestle unveils Sweet Earth POGOs plant-based snack wraps

02.03.2020

By Rebekah Schouten

POGOs are packed with protein, prebiotics, probiotics and fiber.

Nestle plant-based meat alternative

Nestle accelerating plant-based ingredient development

01.24.2020

By Keith Nunes

Food manufacturer enters into development agreement with Merit Functional Foods and Burcon.

Nestle Toll House Funfetti and brownie batter edible cookie dough

Nestle adds two varieties to edible cookie dough lineup

01.16.2020

By Sam Sosland

Funfetti and brownie batter are newest flavors.

Ruby Tuesday Sweet Earth Awesome Burger

Ruby Tuesday to offer plant-based burger from Nestle

01.16.2020

By Sam Danley

The Sweet Earth Awesome Burger will be available through March.

Nestle sustainable packaging innovation

Nestle investing $2 billion in sustainable packaging innovation

01.16.2020

By Monica Watrous

Company launching venture fund to support sustainable packaging start-ups.

Nestle innovation

Slideshow: Nestle’s year of new product development

01.15.2020

By Rebekah Schouten

Innovation includes Starbucks offerings and plant-based products.

Nesquik GoodNes chocolate oat milk

Nestle debuts dairy-free Nesquik

01.07.2020

By Rebekah Schouten

GoodNes oat milk contains 6 grams of plant-based protein per cup.

Herta dough

Nestle enters joint venture, sells stake in Herta

12.20.2019

By Keith Nunes

Casa Tarradellas is a Spanish maker of processed meats, fresh doughs and stuffed pizzas.

Nestle Haagen-Dazs ice cream

Nestle to sell U.S. ice cream business

12.11.2019

By Keith Nunes

Froneri is a joint venture between Nestle and PAI Partners.

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