Unilever reimagining R&D 10.21.2021 By Keith Nunes Automation, partnerships and data analytics seen driving innovation.Read More
Inflation undermines Unilever’s first-half performance 07.23.2021 By Keith Nunes Company benefited as many consumers continue to cook at home.Read More
Unilever set to spin off part of tea business 07.23.2021 By Keith Nunes New business employs approximately 3,500 and has 90 facilities around the world.Read More
Unilever partners with mycoprotein ingredient company 05.27.2021 By Sam Danley Will introduce new plant-based innovations under The Vegetarian Butcher brand.Read More
At-home demand buoys Unilever’s performance 04.30.2021 By Keith Nunes Foodservice demand remains weak, but seen recovering.Read More
Unilever, Nestle see new opportunities in supplements and vitamins 04.27.2021 By Keith Nunes Companies seek to capitalize on interest in health and well-being.Read More
Brisk debuts zero sugar tea variety 03.22.2021 By Rebekah Schouten Beverage is the brand’s first innovation in more than five years.Read More
Kellogg, Unilever name Innovation Challenge winners 03.12.2021 By Sam Danley Virtual pitch competition spotlights gut health, plant-based technologies.Read More
Unilever unveils Klondike cones and shakes 02.23.2021 By Rebekah Schouten New frozen novelties available nationwide.Read More
Unilever investing more in plant-based technology 02.23.2021 By Josh Sosland CEO tells CAGNY company’s competitive advantage paying off.Read More