FDA approves limited cocoa flavanol health claim 02.06.2023 By Jeff Gelski ‘Very limited’ evidence links high-flavanol cocoa powder to reduced risk of cardiovascular disease.Read More
Progress comes in Barry Callebaut’s sustainable ingredients efforts 12.02.2022 By Jeff Gelski The company increases subsidies to cocoa farmers due to high fertilizer costs.Read More
Barry Callebaut announces factory groundbreaking 11.30.2022 By Gloria Cowdin Will be the company’s third factory in India.Read More
Barry Callebaut enjoys volume gains in fiscal 2021-22 11.03.2022 By Lisa Berry Swiss chocolate maker rebounding from Q4 Salmonella shutdown.Read More
Barry Callebaut launches chocolate with more cocoa, less sugar 10.28.2022 By Jeff Gelski The process involves precise cultivation, fermentation and roasting.Read More
Chocolate maker signs manufacturing agreement, expands to Morocco 10.19.2022 By Caleb Wilson The Barry Callebaut Group will take over Attelli SARL’s manufacturing center in Casablanca.Read More
Barry Callebaut innovation, sustainability officer to depart 07.07.2022 By Eric Schroeder Pablo Perversi to step down on Sept. 1Read More
Barry Callebaut partners with Colombian ingredient supplier 06.09.2022 By Gloria Cowdin Expands Latin American distribution. Read More
Barry Callebaut inaugurates North African center 05.27.2022 By Gloria Cowdin Aims to be hub for confectioners and artisans.Read More
Barry Callebaut introduces dairy-free organic chocolate 05.24.2022 By Eric Schroeder Part of the Plant Craft portfolio of products.Read More