Seapoint Farms introduces snack duo 02.15.2022 By Sarah Straughn The new duo will join the Mighty Lil’ snack line.Read More
Banza launches cascatelli made from chickpeas 02.15.2022 By Sam Danley Gluten-free version of the novel pasta shape debuts at Whole Foods.Read More
Hostess ‘boosts’ donuts with caffeine 02.15.2022 By Eric Schroeder New Jumbo Donettes are available in two flavors.Read More
Flowers Foods looking beyond baking for growth 02.15.2022 By Josh Sosland Introduces Dave’s Killer Bread snack bars.Read More
Cibo Vita debuts keto-friendly confectionery line 02.15.2022 By Sarah Straughn Company will expand line further in the second quarter.Read More
PB2 Foods adds cashew powder to lineup 02.14.2022 By Sarah Straughn Company specializes in powdered nut butters.Read More
Patagonia Provisions debuts organic pasta 02.14.2022 By Sarah Straughn The pasta will join the company’s expanding line of Kernza products.Read More
Slideshow: New products from Frito-Lay, Hi-Chew, Copper Cow Coffee 02.11.2022 By Monica Watrous Retail launches feature unexpected flavor combinations.Read More
Chocolate brand Gatsby expands, rebrands 02.10.2022 By Monica Watrous Products developed by former Halo Top ice cream team.Read More