Bakers lead the way in identifying alternatives.

Soft-baked dark chocolate chip cookies produced for health-conscious, dietary restricted consumers. 

Providing an experience is playing a more prominent role in flavor development.

Available now at select retailers. 

Seasonal offerings are springing up across retail shelves and foodservice menus.

Company will drop “Soup” from its name to reflect today’s broader portfolio.

New product contains six of company’s best-selling cookies.

The cookie and snack maker’s year of innovation has explored co-branding opportunities and new formats.

Dessert-focused company moving into consumer packaged goods. 

Innovations center on convenience, organic formulations and protein.