A mac and cheese makeover 03.25.2024 By Eric Schroeder Pasta manufacturers bring innovation in creative ways. Read More
S’Noods sees white space in snacking for pasta chips 02.27.2024 By Sarah Straughn The gluten-free snack noodle comes in pasta shapes and flavors.Read More
Goodles launches gluten-free macaroni options 02.21.2024 By Caleb Wilson New products include a traditional gluten-free version and a vegan variety.Read More
Seviroli acquires Italian portfolio from Ajinomoto 02.01.2024 By Brooke Just Portfolio includes specialty Italian frozen pasta.Read More
Italian pasta maker expanding in North America 01.31.2024 By Jeff Gelski A $25.1 million facility in Ontario will make gluten-free pasta.Read More
Brian Huff to lead Nissin Foods USA 01.04.2024 By Brooke Just Huff succeeds retiring president, CEO Mike Price. Read More
ZENB expands grain-free pasta portfolio 11.17.2023 By Caleb Wilson The company’s lasagna and cavatappi pastas contain 17 grams of protein per serving.Read More
GoodWheat mac and cheese joins Arcadia’s portfolio 11.13.2023 By Jeff Gelski The high-fiber product will ship to retailers in November.Read More
Philadelphia Macaroni promotes president, COO 10.25.2023 By Zachary Sosland Nora Stabert was previously VP of strategy at the company.Read More
Barilla subsidiary opens UK pasta factory 10.16.2023 By Zachary Sosland Said to be biggest pasta factory in UK history.Read More