Rousselot’s Peptan receives Upcycled Certified status 05.23.2025 By Brooke Just Company uses bovine, porcine or fish-derived raw materials for Peptan.Read More
Food technology startup launches ‘beanless’ ingredients platform 05.06.2025 By Brooke Just Compound Foods produces beanless coffee, cacao products with upcycled ingredients.Read More
B-Sides debuts plant-based crunch puffs 04.01.2025 By Brooke Just Puffs are made with leftover oats discarded during oat milk production. Read More
Upcycled Foods, Misfits Market introduce upcycled bread 03.05.2025 By Will Newton Two bread varieties are available in the product line.Read More
What comes after upcycling … or is it before? 02.13.2025 By Donna Berry ‘Precycling’ is becoming more common in the sustainable supply chain.Read More
Act Bar and Upcycled Foods, Inc. partner to feed more and waste less 01.16.2025 By Taryn Parker Act Bar also donates one meal for every bar purchased. Read More
Barry Callebaut introduces upcycled cacao fruit 12.05.2024 By Brooke Just Line may be used in confectionery, ice cream, beverages, dairy, snacks. Read More
Partnership introduces upcycled naan 08.19.2024 By Will Newton Atoria’s Family Bakery Mini Upcycled Naan is available nationwide and online.Read More
Protein entering new phase of innovation 08.15.2024 By Donna Berry Hybrids and blended solutions bridge the gap between familiar and new. Read More
How upcycled might scale up 07.19.2024 By Jeff Gelski Finding more materials to produce upcycled ingredients may reduce costs.Read More