SunOpta acquires plant-based beverage brands from Hain Celestial 04.16.2021 By Keith Nunes Dream and WestSoy to join Sown oat milk creamers in SunOpta's branded portfolio.Read More
New Kellogg cereal features dipped multigrain flakes 04.15.2021 By Rebekah Schouten Special K Dipped Chocolatey Almond Cereal is formulated with vitamins A, C and E.Read More
On the cutting edge of fermentation and flavor 04.15.2021 By Donna Berry RCA+ speakers discuss fermentation, next-level ingredients.Read More
Dr. Praeger’s debuts Cauliflower Veggie Burger 04.15.2021 By Emily Park Contains six vegetables and 9 grams of plant-based protein.Read More
Cargill promotes new leader for N. American protein unit 04.15.2021 By Joel Crews Hans Kabat will succeed Jon Nash, who is taking on a new role.Read More
PHM Brands promotes Streeter to CFO 04.15.2021 By Josh Sosland Brings extensive experience in banking, financial consulting.Read More
Whole-cut meat alternative maker raises $40 million 04.15.2021 By Sam Danley Atlast Food Co. uses mycelium to mimic whole-cut meats.Read More
Restaurant chefs take aim at retail shelves 04.15.2021 By Monica Watrous Expansion into consumer products poses challenges for newcomers.Read More
Organic paleo bread startup seeking to expand 04.14.2021 By Monica Watrous The Loaf produces bread and cookies that are free from grains, dairy and refined sugar.Read More
C.H. Guenther & Son names new CEO 04.14.2021 By Keith Nunes John D. Buckles is succeeding Dale W. Tremblay.Read More