Sugar replacement startup raises $3 million 03.29.2022 By Sam Danley Resugar transforms raw materials into a sugar-like compound. Read More
Nexira bolsters acacia processing capacity 03.28.2022 By Sam Danley Invests $10 million in French industrial site.Read More
Pairwise debuts consumer brand, eyes 2023 retail launch 03.25.2022 By Sam Danley The first product from Conscious Foods will be packaged salads.Read More
Restaurant traffic improves in February following January decline 03.24.2022 By Sam Danley Consumer spending up 8% year-over-year.Read More
Beyond Meat, PepsiCo launch plant-based jerky 03.23.2022 By Sam Danley Joint venture’s first product features 10 grams of plant protein.Read More
Teeccino founder sees coffee alternatives taking off 03.22.2022 By Sam Danley Concerns about anxiety, gut health drive more shoppers to the category.Read More
Halo Top expands fruit-based frozen dessert lineup 03.22.2022 By Sam Danley Debuts low-sugar, low calorie sorbet pints.Read More
B&G Foods debuts creamy Cinnamon Toast Crunch spread 03.22.2022 By Sam Danley New spread inspired by the General Mills cereal.Read More
CP Kelco partners with plant-based ingredient startup 03.21.2022 By Sam Danley Will use fermentation to scale novel proteins from Shiru.Read More
Meati’s whole-cut meat alternatives available nationwide 03.21.2022 By Sam Danley Startup debuts its first consumer offerings.Read More