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Home » Events » Insights into consumer perception of freshness—from ingredients to eating experience

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Insights into consumer perception of freshness—from ingredients to eating experience

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When

11/16/16 2:00 pm EST

Event Description

The number of people shopping at the perimeter of the store is increasing, and expectations of the products found there are growing. Gain a better understanding of how to be successful in today’s market by meeting the highest standards for freshness when developing new products. Through this detailed presentation you will discover what drives consumers’ perception of freshness and how product texture plays an instrumental role.

 

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