Food Entrepreneur®
A dazzling number of startups have entered the food and beverage
marketplace in the past decade, triggering profound change across
the industry. Food Entrepreneur offers a deep dive into the disruption
effected by up-and-coming brands while profiling the industry’s most
successful and intriguing founders.
Food Entrepreneur reaches readers through its articles published
on foodbusinessnews.net, a weekly newsletter and a quarterly Food
Business News supplement.
With a deep reach into not only the dynamic entrepreneur community,
but extending to innovators, suppliers, co-manufacturers and others
looking to write food’s next chapter, Food Entrepreneur is more than a
magazine; it’s an experience.
Inserted in the following issues of Food Business News in 2022:
• Feb. 15, bonus distribution at Expo West
• May 10, bonus distribution at Sweets & Snacks, IFT
• Aug. 30, bonus distribution at Expo East, IBIE |
• Oct. 25, bonus distribution at Chicago IFT
Distributed in the following ways:
• The regular circulation of Food Business News
• The digital edition of Food Business News to nearly 30,000 readers
• A free-standing e-zine digital edition to a targeted list of food
industry executives
Contact Your Representative for More Information
FOOD ENTREPRENEUR EXPERIENCE
Food Entrepreneur is also shaping tomorrow’s food with the
Food Entrepreneur Experience, a series of interactive events that
include product sampling opportunities and digital presentations
that bring to life the trailblazing trends and innovations created
by emerging brands. 2022 Food Entrepreneur Experience
dates: April 13 and October 26.
Get your marketing message to a targeted audience. Contact
a Food Entrepreneur sales representative about the different
sponsorship opportunities to align your brand with industry
innovators and disruptors.
Contact Your Representative for More Information
