Home » Multimedia » Slideshows » Nestle's frozen innovation hub

Looking to view all the images? Register or Login Now

Nestle's frozen innovation hub

Nestle invested $50 million in its new global research and development center in Solon, Ohio, dedicated to the company's frozen and chilled foods business.

Outfitted with cooking stations, Nestle’s consumer connect lab enables collaboration and interaction with consumers as they prepare the company’s products or their own favorite recipes. By observing these actions, Nestle gains insights that inform current and future product development to meet evolving consumer needs.

More Slideshows

Featured Webinars

02
Sep
2020
Register
The Sweet Side of Holistic Health & Wellness - What Consumers Want Today
16
Sep
2020
Register
The Plant-Based Opportunity: Understanding the shopper, segments and innovation

Current Issues

Fbn cover 091520

Popular Articles

Popular Galleries

New on the shelves
Fall flavors flourish in limited-edition products.
What’s new in frozen foods?
The frozen food aisle is heating up with innovation.

©2020 SOSLAND PUBLISHING COMPANYPrivacy Policy & Terms Of Use

Design, CMS, Hosting & Web Development :: ePublishing