Kroger's first restaurant concept offers “New American Comfort” cuisine, featuring a blend of American and international flavors.
Kitchen 1883’s Beer Cheese & Pretzel Bites appetizer features baked pretzel bites served alongside house-made Braxton Storm Ale beer cheese for dipping.
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Part of the brunch menu, Kitchen 1883’s Union Benedict features poached eggs, corned beef, hollandaise and tarragon over English muffins. The dish is served with fresh greens.
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The Chicken & Waffles dish features crispy chicken breast served over waffles with cayenne maple syrup and a side of pickled house slaw.
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The Chicken Wrap features crispy or grilled chicken breast wrapped with roasted tomatoes, smoked cheddar and avocado sriracha slaw served with a side of masa waffle fries.
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The Braised Beef Short Ribs dish consists of slow cooked beef short ribs paired with horseradish smashed potatoes, blistered carrots and pan gravy.
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Kitchen 1883's Bruleed Apple Pie “Slab” dessert features layers of spiced apples folded and baked in custard topped with oatmeal streusel and caramel then topped with vanilla bean ice cream.
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