FDA issues voluntary sodium reduction guidelines10.13.2021By Keith NunesAgency hoping to reduce average sodium intake from 3,400 mg per day to 3,000 mg.
Partnership involving Salt of the Earth focuses on seaweed, chickpeasBy Jeff GelskiThe company and Tel-Hai College Institute seeks ways to reduce sodium.
Reduce sodium, waste in snacks with new salt flakesBy Jeff GelskiSaltWorks introduces Pacific Blue micro flake sea salt and mini flake sea salt.
