Strategic partnership by manufacturers to boost gluten-free chocolate market By Sam DanleyA new report projects the global gluten-free chocolate market will grow at a CAGR of over 13% between 2019-2023.
Hershey investing $104 million in plant expansionBy Eric SchroederWill add Hershey Peanut Roasting Center of Excellence.
Hershey’s innovation stays close to the coreBy Jeff GelskiReese’s Lovers promotion to ramp up in second quarter while a new Kit Kat flavor will launch in December.
