There’s no question that the global pandemic has upended consumers’ way of life, including when, why, where and what they eat and drink. ADM’s culinary professionals have identified several key consumer trends heading into the next few months, which can be viewed not as obstacles but as opportunities to provide products and menu items that meet evolving demands. Learn about some of these trends, from new takes on comfort foods to the ongoing interest in plant-based meat alternatives.

ADM delivers nutrition fueled by science to positively impact the microbiome and calibrate immune functions. Benefit from our technical ingenuity and applications expertise with solutions to ensure success.

We all know plant-based proteins are big, but what's next? Learn why "protein-plus" will resonate with consumers in the short- and long-term future, and how to incorporate ingredients with positive nutrition and functional benefits.